Dazed and confused? Not me. I’m just Lost in the Cheese Aisle.

Friday, October 23, 2015

FLAY BOBBY FLAY



Flay Bobby Flay
Flay is a kick-ass Iron Chef
Flay Bobby Flay
Flay is a kick-ass Iron Chef

Whatever cooking you have in your mind
Ribs or chicken, they’ll taste mighty fine

Flay Bobby Flay
Flay is a kick-ass Iron Chef
Stay, Bobby Flay
Stay and cook us some dinner
Until they clear the plates away
Let ’em know your dinner is a winner

His apron’s dirty but his hands are clean
And that’s the best food that we’ve ever seen

Stay, Bobby Flay
Stay and cook us some dinner

Why wait any longer for the meal to begin
You can have your ribs and eat ’em, too
Why wait any longer for that Flay-vor you love
When he’s standing at the barbecue

Flay Bobby Flay
Flay is a kick-ass Iron Chef
Stay, Bobby Flay
Stay while our meal is still ahead

I’ll wash the dishes in the morning light
And I will belch and fart all through the night

Stay, Bobby Flay
Stay while our meal is still ahead

[Inspired by our having watched three consecutive episodes of “Beat Bobby Flay” on the Food Network, in which Mr. Flay (unsurprisingly) vanquished all competitors.]

1 comment:

LeeAnn said...

I watched marathon reruns of some cooking thing, America's Next Top Chef or such, and for a little bit I thought, well.... I could do that. Hmph. Not such a big deal.
Then Bobby Flay critiqued a contestant in a sort of verbal vivisection, and I hid under the covers with my bowl of Fruit Loops and changed mental wish-professions.